Solosole Vermentino Bolgheri DOC 2019

Solosole is an ideal wine to accompany aperitifs, raw fish and, thanks to its tanginess and fragrance, fried and poached fish. Its crispness also makes it suitable with vegetarian cuisine.


Autumn was marked by mild temperatures, as was the beginning of winter. The cold – but never biting cold – came only between January and February. Ideal rainfall in the spring also saw sharp drops in temperature until the end of May, putting a strain on vegetative growth. The use of protective and stimulating factors, such as algae and natural substances which could boost the vines’ energy, enabled us to cope well with this delicate period.