The Taggiasca olive is an olive tree cultivar that is typical, above all, of western Liguria and in particular of the whole province of Imperia and some parts of the province of Savona.
Our purées contain only fresh tomatoes grown in open fields. We harvest the tomatoes one by one in July and August and process them within a few hours.
This product is 100% Calabrian and unpasteurized – from the hives, to the strictly steel-only containers and immediate bottling, without any intermediate processing – in compliance with current national and international legislation.